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Creamy white bean and leek cassoulet with Syndian sausages

Leek and cannellini beans are the heroes in this rich and creamy, melt-in-your-mouth cassoulet. A classic French dish that is complemented with fresh parsley and Syndian cheezy kale and cashew sausages. Pantry items needed: plant-based butter, olive oil; Hands on: 25 mins, ready in: 30 mins; Cooking equipment: medium pot, large frying pan; Use within 5 days of receiving your meal kit.

ContainsSoy, Cashew

Sizes

Dietaries

No added gluten
Vegan

Ingredients

Leek, Cannellini beans, Cheezy Kale and Cashew Sausages, Water (pantry item), Soy cream, Cassoulet seasoning [Rice flour, Nutritional yeast, Salt, Dried thyme, Freshly ground black pepper], Plant-based butter (pantry item), Olive oil (pantry item), Parsley, Vegetable stock cube, Garlic

CONTAINS: Soy, Cashew.
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Creamy white bean and leek cassoulet with Syndian sausages - Just Add Vegan - Just Add Vegan Ready Meals Delivered | Cookaborough