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From $9.00
With peas, spring onions, tamari roasted almonds and a curried yoghurt and mayonnaise dressing, this salad is the perfect accompaniment to any meal.
From $12.50
French lentils, grilled eggplant, Spanish onion, tomato, parsley and walnuts dressed with a Dijon mustard vinaigrette (nuts can be left out on request).
500 mls $14.001 Serve
Home-grown spinach blended with fresh basil and Parmesan and finished with a touch of cream. The tastiest way to eat your greens!
500 Mls $14.001 Serve
Tahini gives this garden vegetable soup its creamy base. Make it a meal by adding some bread of your choice and a side-salad.
Regular $17.002 Serves
Our vegan version of butter chicken with coconut yoghurt and fresh mild spices - this is Anne's favourite curry.
Regular $19.502 Serves
Red capsicum, zucchini, mushrooms, tomatoes and cannellini beans, finished with Sicilian green olives and fresh basil. This goes well with either pasta or crusty bread.
Regular $18.502 Serves
Creamy traditional risotto using the best of our home-grown and local produce.
Regular $18.502 Serves
Creamy traditional risotto using the best of our home-grown and local produce. Vegan version.
Regular $18.002 Serves
Roasted vegetables and cannellini beans in a creamy thyme sauce topped with a delicious herb and Parmesan crumble.
Packet $18.002 Rolls
Bill, Anne’s father was a sausage roll maker extraordinaire! This is his vegetarian version (to keep his daughter happy). Contains egg, nuts, soy & wheat.
Packet $18.002 Rolls
After lots of requests for a vegan version of Bill's Sausage Rolls we now have one.
From $9.00
With peas, spring onions, tamari roasted almonds and a curried yoghurt and mayonnaise dressing, this salad is the perfect accompaniment to any meal.
From $12.50
French lentils, grilled eggplant, Spanish onion, tomato, parsley and walnuts dressed with a Dijon mustard vinaigrette (nuts can be left out on request).
500 mls $14.001 Serve
Home-grown spinach blended with fresh basil and Parmesan and finished with a touch of cream. The tastiest way to eat your greens!
500 Mls $14.001 Serve
Tahini gives this garden vegetable soup its creamy base. Make it a meal by adding some bread of your choice and a side-salad.
Regular $17.002 Serves
Our vegan version of butter chicken with coconut yoghurt and fresh mild spices - this is Anne's favourite curry.
Regular $19.502 Serves
Red capsicum, zucchini, mushrooms, tomatoes and cannellini beans, finished with Sicilian green olives and fresh basil. This goes well with either pasta or crusty bread.
Regular $18.502 Serves
Creamy traditional risotto using the best of our home-grown and local produce.
Regular $18.502 Serves
Creamy traditional risotto using the best of our home-grown and local produce. Vegan version.
Regular $18.002 Serves
Roasted vegetables and cannellini beans in a creamy thyme sauce topped with a delicious herb and Parmesan crumble.
Packet $18.002 Rolls
Bill, Anne’s father was a sausage roll maker extraordinaire! This is his vegetarian version (to keep his daughter happy). Contains egg, nuts, soy & wheat.
Packet $18.002 Rolls
After lots of requests for a vegan version of Bill's Sausage Rolls we now have one.