Umami Bean Stew
Vegan
Gluten free
Nut free
An indulgent stew for special occassions made with our home-made smoked tofu, butter beans and fresh herbs, it's a taste sensation!
Allergens -
Soy.
Ingredients
Butter beans tinned, Vegetable stock (Home-made), Onion, Smoked Tofu (Tofu, Tamari, Rice wine vinegar, Liquid smoke), Apple cider vinegar, Celery, Shiitake mushroom powder, Sweet paprika, Extra virgin olive oil, Lemon zest, Garlic, Flat leaf parsley, Tamari, Smoked Paprika, Black pepper, Cinnamon, ground, Thyme.
Preparation and storage notes
Keep refrigerated below 5 degrees Celsius. Re-heat to above 75 degrees Celsius.
Nutritional information
| Serving size: 375g | Per serve | Per 100g |
|---|---|---|
| Energy | 1633.2kJ | 435.5kJ |
| 390.3Cal | 104.1Cal | |
| Protein | 23.8g | 6.3g |
| Fat, total | 10.1g | 2.7g |
| • saturated | 1.9g | 0.5g |
| Carbohydrate | 39.8g | 10.6g |
| • sugars | 11.8g | 3.1g |
| Sodium | 715.5mg | 190.8mg |