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Beef Ragu Pappardelle

Wide ribbons of pappardelle wrapped in a rich, slow-cooked beef ragu. Hearty, bold, and like a warm Italian embrace in every bite.

ContainsGluten, Wheat, Egg, Milk

Main400 Grams

$12.50

Ingredients

Beef shin, Beef stock, Crushed tomatoes, Red wine, Onion, Parmesan cheese (Milk), Carrots, Celery, Tomato paste, Garlic, Olive oil, Thyme, Pappardelle [Durum wheat, Semolina (Wheat), Eggs]

CONTAINS: Gluten, Wheat, Egg, Milk.

Preparation and storage notes

Cooking Instructions: Remove outer packaging. Microwave on high for 3 minutes. Stir and then microwave again for a further 2 minutes. Allow to sit for 1 minute before serving.

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