When life gets busy - get 'Grandma' to give you a hand!

After many years as a cook in the hospitality industry Michelle took a leap of faith and started Grandma's Kitchen Adelaide in 2016. As a fun, loving Grandma, she realised the importance of parents having that time to spend with their kids after work, rather then spending that precious time in the kitchen cooking a meal or wasting their money on unsatisfying fast food. In 2021, Michelle's daughter, trained chef Alahnna, has taken the reins of Grandma's Kitchen and takes pride in continuing to provide great meals to the people of Adelaide and suburbs.

In this fast paced society where people are working longer hours and living expenses are on the rise, Alahnna's mission is to provide the families of Adelaide and surrounds with wholesome, affordable, home cooked meals. As the word spreads about these fresh, delicious meals Grandma's Kitchen Adelaide is rapidly becoming a household name.

How it works

New menus will be released every Thursday morning, with orders for each menu closing on Monday mornings. Meals are prepared fresh or snap frozen and delivered Thursday to your door.