Coffee & Chocolate Opera Cake
Coffee and chocolate, your two besties combined. Layers of coffee mousseline, vanilla sponge and chocolate ganache, topped with a chocolate glaze. We say tiramisu, eat your heart out This is the crème de la crème of desserts. Chocolate plaque must be ordered separately.
Ingredients
Coffee Syrup (Water, Caster sugar (Bundaberg), Instant coffee), Choc Ganache Glaze (Dark Chocolate (58% Veliche new vegan), Glucose (Edlyn), Flora vegan cream), Joconde Sponge (Opera) (Flour (Gluten free), Icing sugar (Caterer's Choice), Soy milk (So Good), Water, Nuttelex, Lemon juice (Caterer's Choice), Baking powder (Caterer's Choice), Bicarb soda (McKenzies), Xanthan gum (E415)), Coffee Mousseline (Nuttelex Bakers Blend, Soy milk (So Good), Icing sugar (Caterer's Choice)), Ask our friendly staff., Chocolate Ganache (Flora vegan cream, Dark Chocolate (58% Veliche new vegan), Glucose (Edlyn)).
Preparation and storage notes
Must be kept refrigerated to maintain high quality presentation.
