GingerSnap Patisserie - Vegan and Gluten free cakes

Vegan Dairy free Egg free

If we could have a favourite child, this might be it. A smooth biscoff spread centre, with creamy biscoff mousse, coated in mylk chocolate. What can we say? This may be the best thing you've done for yourself this year.

Single

Serves 1

$10.00

Allergens - Gluten, Soy, Almond.

Ingredients

Ask our friendly staff..

Acknowledgement of Country

GingerSnap is fortunate to play, live and give on the lands of the Wurundjeri people of the Kulin nation, the Traditional owners of the land. We acknowledge this privilege and pay our respects to the elders, past, present and emerging. We acknowledge that Aboriginal sovereignty has never been ceded.