Raspberry & White Chocolate Mousse Entremet
In a true display of delicious pastry-making wizardry, our raspberry and white chocolate mousse entremet is a sight (and taste!) for sore eyes. A sweet and tangy raspberry fruit centre, layered on a chocolatey sponge cake base and creamy white chocolate mousse. Coated in crisp raspberry white chocolate. This is the crème de la crème of desserts.
Ingredients
White Chocolate Mousse (vegan) (Flora vegan cream, White chocolate (vegan), Caster sugar (Bundaberg), Water, Agar (Ingredium), Thickener (iota carrageenan), Xanthan Gum (SOSA)), Tart Shells/Sable (Well & Good GF Plain Flour, Naturli, Icing sugar (Caterer's Choice), Cornflour (GF), Soy milk (So Good), Vanilla extract (Alcohol free), Table salt (SAXA)), Cocoa Butter Coating (Cocoa butter!, White chocolate (vegan)), Raspberry Jam (Raspberries Puree (The Berry Man), Frozen Raspberries, Caster sugar (Bundaberg), Cornflour (GF), Pectin NH (E341iii)), Colour Mill Oil Red - Glycerol (E422), Canola Oil, Colour (E129*) and Emulsifiers (E322, E433).
