cook logo

BEEF CHEEKS in a red wine sauce with creamy mash and Dutch carrots

Slow-cooked beef cheeks braised in rich red wine reduction until tender and falling off the bone. Served with creamy mash and honeyed Dutch carrots - not just a meal, but an experience! Premium beef cheeks with mixed mushrooms, slow-braised in red wine with fresh herbs.

ContainsGluten, Wheat, Milk

Sizes

Ingredients

beef cheeks, liquid beef stock, brown onion, swiss brown flat mushroom, red cooking wine, carrots, swiss brown mushroom, shiitake mushroom, plain flour (Wheat), tomato paste, salted butter (Milk), olive oil, brown sugar, peeled garlic cloves, thyme, bay leaves

CONTAINS: Gluten, Wheat, Milk.
1

BEEF CHEEKS in a red wine sauce with creamy mash and Dutch carrots - Gather by Let Minnow - GATHER by Let Minnow - Premium Home Delivered Meals Brisbane | Catering to HCP & NDIS participants | Cookaborough