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Thai Green Chicken Curry & Rice

The ubiquitous Thai Green Curry lends itself to being a delicious, fulfilling and fragrant dish - made with chicken green beans and broccoli to add texture. FRESH

ContainsCrustacean

Small1 Serve

$16.50

Dietaries

Gluten free
Dairy free
Egg free

Preparation and storage notes

Place the curry in to a saucepan or into a clean baking dish. Using the stove gently stir and reheat the curry over a moderate heat. Place the baking tray into the oven and heat at 170C for 12-15 mins.

Ingredients

Coconut cream, Chicken breast, Fragrant White Rice, Apple eggplant, Green Curry Paste [Coriander Fresh Leaf, Eschalot, Lemongrass Hearts, Garlic peeled, Chilli birds eye Green, Green chilli Long, Galangal Chopped, Turmeric Ground, Shrimp paste Thai (Crustacean), Lime zest, Coriander, seed whole, Whole cumin seeds, Peppercorn White], Eggplant Baby, Water, Baby corn, Thai basil

CONTAINS: Crustacean.

Nutritional information

Serving 450gPer servePer 100g
Energy2985 kJ
714 Cal
663 kJ
159 Cal
Protein35 g8 g
Fat, total23 g5 g
Saturated19 g4 g
Carbohydrates87 g19 g
Sugars7 g1 g
Sodium106 mg24 mg
1

Thai Green Chicken Curry & Rice - Fresh At Home - Fresh At Home Ready Meals | Cookaborough