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Split Pea and Ham Soup

The nostalgia of this soup just brings back so many childhood memories of my mum making this soup. We may have upped it a little but it still has those nutritious split peas (green for us!)

Sizes

Ingredients

Vegetable stock (homemade), Ham hock, Onion, Coconut Milk, Leek, Green split peas, Celery, Carrot, Olive Oil, Green peas, Garlic, Spring Onion, Salt, Lemon zest and juice, Fried Shallot, Smoked Paprika

Preparation and storage notes

Keep refrigerated and use within 4-5 days. Can be frozen. Reheat in microwave (transfer to a microwavable container) or stovetop.

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Split Pea and Ham Soup - For the Love of Food - For the Love of Food - Ready-made Meals | Cookaborough