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Grains, haloumi and honey chilli apricot salad

This recipe is from Gourmet Traveller and I just love it - a mixture of grains with creamy haloumi and grilled honey chilli apricots. Served with a simple yoghurt dressing. DELISH!

ContainsGluten, Wheat, Milk

Sizes

Dietaries

Gluten free

Ingredients

Lentils, Apricots, Couscous (Wheat), Haloumi (Milk), Yoghurt (Milk), Olive Oil, Lemon zest and juice, Sunflower seeds, Raw Local Honey, Mint, Cumin, Chilli Flakes

CONTAINS: Gluten, Wheat, Milk.

Preparation and storage notes

Keep refrigerated and use within 3-4 days.

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