What we do, We try and do it well.

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About

Our story

We are a small bakery in the residential part of Turramurra. Our menu is small, but what we do, we try and do it well.

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What our customers are saying

"Their freshly made croissants were perfectly flaky and buttery. The pastry selection is outstanding, and I must mention the delicious Jerusalem bagel. The cinny scroll and the pecan scroll with brown butter glaze were absolutely fantastic."

Sarah

"We devoured everything at flour, this charming artisan bakery bakes delectable savory and sweet pastries, pies, and sourdough breads. Their creations are bursting with irresistible flavors."

James

"I love the Flour Shop! There is always something creative and new in the way they craft good food. "

Jimmy

"I love that the food is handcrafted from seasonal produce. The cheesy hurb scones are amazing and everything they do with lemon is mouth watering."

Brandon

"Love pretty much everything here: the sourdough is awesome, as are the croissants and sausage rolls. The team somehow find the energy to add weekly specials so there is something new to try each week!"

Andrew

"The only acceptable way to start your sunday...with fresh, warm pastries ;)"

Sophie