Medium $16.80200 Grams
Pate spread on crackers or rye bread is such a delicious, easy lunch. I like to serve along side some pickled veg. Of course, it's also perfect for pre dinner nibbles. Nutrient dense and full of healthy fats, chicken liver pate is a a good one to have on hand in the fridge. Small approx 120g Large approx 240g
From $6.50
Creamy tuna pate is great to have in the fridge for an easy lunch. Spread onto crusty bread with cucumber or enjoy in a wrap. Also great as a pre dinner nibble served with crackers.
Medium $25.002 Serves
A fresh and light vegetarian lasagne made with roast sweet potato, braised leeks, tomato passata and goats cheese. Serve with fresh arugula or a simple green salad.
From $22.00
A mild and creamy dhal with pumpkin. Serve as a side or enjoy over rice dolloped with condiments for a main meal.
From $25.00
Pork loin cooked slowly in spices and ale until it falls of the bone, then shredded an served in a homemade barbecue sauce
From $23.00
A classic chicken dish with pancetta, tomatoes, garlic and white wine.
From $15.00
Pickled cabbage & ginger are tossed with freshly shredded cabbage and sprinkled with toasted sesame seeds. This salad is delicious to serve with slow cooked meats, curries and dhal. It is crunchy, sweet and sour.
From $22.00
This is perfect to serve for lunch to share with friends or as a side for a main meal. Comes with a wedge of lemon and a feta yoghurt on the side. Serve with crusty bread and a simple salad if you wish.
From $9.00
This creamy polenta made with parmesan goes nicely with slow cooked meat dishes.
From $14.00
A delicious flavoursome way to enjoy rice. Serve as a side dish. Also perfect for lunch.
From $12.00
A flavoursome side dish when you want a little more than plain rice. Goes well with meat or lentil dishes, or enjoy alone with a green salad for lunch.
Medium $10.002 Serves
Potatoes are par boiled and edges roughed before roasting in olive oil and rosemary with a sprinkling of semolina to add crispness. These are cooked and frozen ready for you to reheat and serve.
From $22.00
A vegan bolognese sauce made from lentils, tomatoes, herbs and red wine. *This is just the sauce, ready for you to serve with your choice of pasta, zucchini noodles or parmesan polenta.
From $15.00
This is a hearty side dish, vegetarian meal or great for lunch with a salad. A blend of wild and brown rice, mushrooms , wholegrain mustard and parmesan is baked until the cheese browns. This dish arrives in a foil tray ready for you to pop in the oven to reheat. *Arrives frozen* Small serves 1-2 Medium serves 2-3 Large serves 4-6
From $26.00
Tender meatballs with fragrant baharat spices and red lentils, simmered in a harissa-spiced tomato sauce. Serve with cous cous or rice pilaf or over parmesan polenta.
From $24.00
A simple, classic, kid-friendly dinner. Keep this weeknight staple stocked in the freezer to stir through pasta of your choice. Grass fed mince cooked for hours with tomatoes, herbs and broth.
Small $13.5012 Serves
A wholesome choclate-y snack. Oats, coconut, walnuts and dates are blended with cocao, vanilla and coffee.
Medium $16.002 Serves
Tender poached apples topped with a golden, buttery almond and spice crumble. Naturally gluten free. Serve warm with a dollop of cream and vanilla bean ice cream. *Arrives frozen*