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Mushroom and Bean Stew (V)

Mushroom and bean stew served with rice and green beans

Main1 Serve

$14.00

Dietaries

Vegan
No added gluten
Dairy free
Egg free
Vegetarian
Soy free

Ingredients

Rice, Green beans, Mushrooms, Italian Crushed Tomatoes [Crushed tomato, Tomato Juice, Food acid (330)], Cannellini beans, Water, Leek, Onion, Carrots, Celery, Garlic Paste [Garlic, Salt, Food acid (270)], Vegetable Stock Powder [Salt, Sugar, Maltodexterin, Yeast extract, Vegetable powder, Carrots, Tomatoes, Vegetable oil, Natural Colour (Carotene), Pepper, Burnt sugar, Garlic powder, Onion powder], Olive oil, Cornflour (GF), Salt, Pepper, Oregano, Paprika, Thyme, Bay leaves

Preparation and storage notes

Meals should be heated once defrosted to ensure even reheating. Meals must be heated to a minimum internal temperature above 70°C. Your meal has been supplied in a container designed for heating in an oven or airfryer. For microwave heating, first place meal in refrigerator to defrost. Once defrosted, remove meal from the supplied packaging and place on a microwave safe plate or container. Heat on high for 4 mins or until hot.

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