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White Fish in Lemon Sauce

White fish in lemon butter sauce served with chat potatoes and sauteed greens

ContainsGluten, Wheat, Fish, Milk

Main1 Serve

$14.00

Dietaries

Pescatarian
Egg free

Ingredients

Baby potatoes, White Fish, Asparagus, Peas, Green beans, Creamy Lemon Butter Sauce [Cooking cream (Milk), White wine, Butter (Milk), Lemon juice, Garlic, Pepper, Salt], Baby Spinach, Butter (Milk), Wheat flour, Pepper, Salt, Garlic Paste [Garlic, Salt, Food acid (270)], Olive oil, Parsley

CONTAINS: Gluten, Wheat, Fish, Milk.

Preparation and storage notes

Meals are best heated from defrosted if possible.
Your meal is supplied in a container designed for heating in a conventional oven and microwave. Meals must be heated to a minimum internal temperature above 70°C. Do not remove lid. Reheating times are approximate: From frozen thaw on defrost setting for 9 mins. Once defrosted heat on high for 4-5 mins or until hot.

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