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UPDATED RECIPE! Pasta Verde w/ Greens & Pepitas

2 serves – Our updated take on a FairFeed favourite, bringing together penne pasta with our famous house-made green sauce for a bright, herb-packed base. Roasted capsicum, peas and roasted broccoli add sweetness and char, while julienne zucchini keeps things light and fresh. A scatter of pepitas and sunflower seeds adds crunch, to make a vibrant, feel-good pasta that’s comforting without being heavy. Vegan. Contains gluten. Refrigerate and consume before the use by date, or freeze for up to 6 months. ℮850g

ContainsGluten, Wheat

small2 Serves

$14.00

Dietaries

Vegan
Dairy free
Soy free
Egg free
Nut free
Vegetarian

Ingredients

Pasta penne (Wheat), FairFeed Green Sauce [Blended Olive oil, Rocket, Spinach, Capers, Basil, Dijon mustard, Mint, Preserved lemon, Red wine vinegar, Garlic, Lemon juice, Salt], Roasted Red Capsicum, Broccoli, Zucchini, Pepita, Sunflower seed, Ratatouille Base [Tomato Crushed Passata, Brown onion, Blended Olive oil, Garlic, Brown sugar, Salt, Basil, Parsley, Thyme]

CONTAINS: Gluten, Wheat.
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