cook logo
Low stock

Japanese Roast Broccoli Salad

2 serves - Charred, nutty, oven-roasted broccoli tossed in a savoury miso dressing, balanced with a hint of sweetness and umami depth. Combined with seasonal veg, peas, & julienned carrot, it's finished with toasted sesame seeds, pickles & ginger for a touch of brightness. This salad is simple yet packed with bold Japanese-inspired flavours. Perfect as a side or as a fresh addition to rice or noodles. Vegan & gluten free. Contains sesame & soy. Refrigerate and consume before use by date, or freeze for up to 6 months. ℮850g.

ContainsSoy, Sesame

small2 Serves

$12.00

Dietaries

Gluten free
Dairy free
Vegan
Vegetarian
Egg free

Ingredients

Ingredients listed in description

CONTAINS: Soy, Sesame.

Preparation and storage notes

Enjoy cold or lightly warmed.
Mix well, open up and tuck in.

1