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Spinach Lemon Rice

2 Serves - This vibrant dish draws inspiration from Greek, Middle Eastern, and Mediterranean kitchens, where rice is often brightened with lemon, herbs, and greens. Combining elements of Greek spanakorizo & oregano with Middle Eastern touches of garlic and pine nuts, this dish is as comforting as it is refreshing. Our team’s faces lit up when Spinach Lemon Rice came up at our recent creative session! It's light zesty-ness (thanks to beautiful local lemons) and versatility make it an instant favourite. Enjoy it as a base for chicken or lamb, or add crumbled feta and fresh herbs for a deluxe vegetarian side. Vegan & Gluten Free. Contains Pine Nuts. Refrigerate and consume before the use by date, or freeze for up to 6 months. ℮850g

ContainsPine nut

small2 Serves

$10.00

Dietaries

Gluten free
Vegan
Vegetarian
Dairy free
Soy free
Egg free

Ingredients

Lemon juice, Basmati rice, Spinach, Cauliflower leaf, Pine nuts, Salt, Pepper, Blended Olive oil, Thyme, Parsley, Oregano, Confit garlic

CONTAINS: Pine nut.

Preparation and storage notes

For Microwave: Heat on med-high for 4-5 minutes, or until steaming hot. Alternatively, enjoy cold.

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