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Ham and zucchini tart with pumpkin and spinach salad

Flaky puff pastry, shaved ham off the bone, local zucchini and a seedy mustard royale filling baked together to give you individual tartlets. Served with our roasted pumpkin, spinach, walnut and feta salad.

ContainsGluten, Wheat, Egg, Milk, Walnut

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Ingredients

Pumpkin, Egg, Cream (Milk), Ham, Puff pastry (Wheat, Milk), Onion, Red wine vinaigrette [Vegetable oil, Olive oil, Red wine vinegar (Sulphites), Mustard, Golden eschallot, Salt, Sugar], Spinach, Zucchini, Walnut, Mustard, Feta (Milk)

CONTAINS: Gluten, Wheat, Egg, Milk, Walnut.

Preparation and storage notes

Warm the tart in the oven for 8 minutes at 180 C or in the microwave for approximately 2 minutes or until hot.
Serve with the salad

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