Thai Green Chicken Curry with Rice Large
Gluten free
Nut free
Dairy free
Egg free
This is a popular Thai dish that consists of chicken cooked in a green curry paste, coconut cream and an aromatic blend of herbs and spices served with Basmati Rice.
Allergens -
Crustacean.
Ingredients
Chicken breast, Coconut Cream, Basmati rice, Bamboo Shoots, Green Beans, Thai green curry paste, Himalayan Salt, Tapioca Flour, Lemongrass, Kaffir Lime Leaf.
Preparation and storage notes
For fresh meals remove the lid slightly and heat in microwave for 2-3 minutes or until hot. When frozen it is recommended to defrost the meal first before heating. Time will vary depending on microwave.