Japanese Style Pork Curry with Steamed Rice FODMAP
FODMAP
Gluten free
Nut free
Dairy free
Egg free
No onion or garlic
*New to Menu* Taking on our spin of the Japanese. Pork curry making it from scratch. This curry is one of the most popular Asian curry dishes that that has a sweetness to it. We use Monk Sugar to achieve this. Comes with pumpkin & Rice
Allergens -
No allergens present
Ingredients
Sweet potato, Pork, Rice, Carrots, Green Beans, Maple Syrup, Turmeric, Ground Coriander, Himalayan Salt, Fenugreek, Ground Black pepper, Chilli Powder, Rice flour, Allspice.
Preparation and storage notes
For fresh meals remove the lid slightly and heat in microwave for 2-3 minutes or until hot. When frozen it is recommended to defrost the meal first before heating. Time will vary depending on microwave.