Vegan Thai Yellow Curry with Basmati Rice
Vegan
Gluten free
Nut free
Dairy free
Egg free
This is a popular Thai dish that consists of vegetables cooked in a yellow curry paste, coconut cream and an aromatic blend of herbs and spices served with Basmati Rice. Mild to moderate spice.
Allergens -
No allergens present
Ingredients
Basmati rice, Coconut Cream, Pumpkin, Green Beans, Zucchini, Cauliflower, Carrots, Yellow Vegetarian curry paste, Bamboo Shoots, Peas, Fresh Garlic, Lemongrass, Himalayan Salt, Kaffir Lime Leaf.
Preparation and storage notes
For fresh meals remove the lid slightly and heat in microwave for 2-3 minutes or until hot. When frozen it is recommended to defrost the meal first before heating. Time will vary depending on microwave.