From $22.00
Freshly roasted coffee beans with flavour notes of jam and chocolate...from one of our FAVOURITE Bermagui cafes, Boneless - grab a bag and taste why locals are obsessed.
From $22.00
Freshly roasted coffee beans with flavour notes of jam and chocolate...from one of our FAVOURITE Bermagui cafes, Boneless - grab a bag and taste why locals are obsessed.
Small $16.001 JAR
Harvested right on our doorstep! Primarily from blue gum, casuarina, lemonwood, sea lavender and tea tree. Spring honey is light and composed, with a quiet sweetness. Though delicate, it has settled in the jar with a gentle caramelised warmth.
From $13.00
We've done the hard work for you - all you have to do is slice and bake! Perfect for a snack, or something to keep the kids entertained. Keeps in the freezer for months.
From $12.00
We've done the hard work for you - all you have to do is slice and bake! Perfect for a snack, or something to keep the kids entertained. Keeps in the freezer for months.
From $12.00
Cozy, but healthy and delicious. Roast broccoli, with zucchini, and sharp cheddar cheese...
From $13.00
An old favourite with garlic, fresh thyme, vegetarian stock and loads of mushrooms - packed full of Vitamin B!!
From $14.00
Change up the traditional pumpkin soup with a bit of umami flavouring with the addition of Japanese flavours and crunchy bacon.
From $14.00
Our recipe is from well know restaurant ' Long Grain' - an institution that has been serving up some of the best Thai food in Australia for years! A light soup with Thai flavours, poached chicken breast, lemongrass, and a slight hint of chilli.
400g $26.001 Serve
Eat with pasta, rice or just dip some crusty bread into these creamy Italian garlic prawns. Add some chilli at home for an arrabiata twist!
Small $23.001 Serve
I don't know about you, but there's something about the combination of chicken, mushroom and leek that makes me salivate instantly. It's as if these ingredients were put on this earth simply to be together. A perfect, soul-warming trio to make all your worries melt away, just like this sauce, in your mouth. Each serve is one chicken cutlet, and one chicken drumstick.
From $23.00
Overnight lamb shoulder cooked in a tomato based date and olive sauce then gently pulled apart. Ras el hanout is a spice mix found in varying forms in Tunisia, Algeria, and Morocco. The name in Arabic means "head of the shop" and implies a mixture of the best spices the seller has to offer. Couple that with the best lamb and potato tagine we can offer, and dinner is sorted!
From $23.00
Overnight beef cooked in Persian flavours of pomegranate, cinnamon, honey and turmeric, saffron and fresh mint at the end.
From $24.00
Tender chunks of slow-braised beef simmered in a rich, dark Guinness gravy with root vegetables and herbs. Deeply comforting, robust, and full of bold, malty flavour.
From $23.00
A popular number from one of my favourite Melbourne restaurants - tender pork shoulder with chillies, turmeric, tamarind, peanuts, kaffir lime...buckle in, this is a curry you won't forget!!
From $20.00
There are so many ingredients in this delicious curry! With coconut and lime flavours and tons of spices in our curry paste, this is a mild curry that packs a punch with flavour.
Small $24.001 Serve
Golden crumbed chicken breast filled with smoked ham and melted cheese, served crisp on the outside with a rich, savoury centre - served with creamy mash and steamed greens.
From $20.00
High in potassium, iron and vitamin C, this delicious risotto packs a punch with flavour. Topped with creamy feta cheese and a sprinkle of walnuts for a bit of crunch - this is a great meal on its own or as an accompaniment to your dinner.
From $20.00
Tortellini with a creamy bacon, mushroom and garlic sauce - originally from Tuscany, also known as the 'Woodman's' or 'Lumberjack's' pasta!
From $30.00
Pop in the oven for 30 - 35 minutes and dinner is ready! Layers of slowly cooked bolognese ragu, creamy bechamel and mozzarella on top. A classic favourite! *Please note it is easier for us to transport this dish frozen.
From $30.00
Classic pasta with layers of seasonal vegetable ragu and creamy spinach bechamel - ready for you to pop in the oven and bake!
500g $18.001 Serve
Single serve, once defrosted it's ready to heat and eat! Layers of slowly cooked bolognese ragu, creamy bechamel and mozzarella on top. A classic favourite!
Small $18.001 Serve
Classic pasta with layers of seasonal vegetable ragu and creamy spinach bechamel - ready for you to pop in the oven and bake!
From $7.00
Creamy mashed potato to accompany your meals.
From $4.00
Steamed fluffy basmati rice to accompany your meals.
From $7.00
Forget about the chopping and roasting, we'll do the hard work for you. ;-)
From $12.00
A mixture of broccoli, cauliflower, carrots and beans, steamed for your convenience!
From $10.00
Wild Rye's delicious Turkish bread with our home made garlic butter and fresh herbs. Ready for you to pop in the oven with your dinner!
Small $10.001 Serve
Creamy, smooth ricotta and lemon filling with a delicious passionfruit glaze on top.
Slice $10.001 Serve
Contrasting chocolate textures, sweet prunes and port make this a stunning desert that is sure to wow your friends!
From $10.00
A good one for our Mums! A gorgeous moist, tender cake filled with pieces of juicy fruit and topped with a finger-licking good icing – also made with fresh strawberries. Garnished with extra strawberries and toasted shredded coconut.