Vietnamese Banana and Coconut Tapioca Pudding (Che Chuoi)
Gluten free
Vegan
A delicious, popular Vietnamese dessert with bananas, tapioca pearls, and coconut milk. It's wonderful served hot and even better chilled.
Allergens -
Sesame.
Ingredients
Banana, Coconut milk, Water, Mango, Tapioca Pearls, Brown sugar, Palm sugar, Sesame seeds, Coconut flakes, Kaffir lime leaves.
Preparation and storage notes
Serve chilled.