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Slow Cooked Lamb, Eggplant, Tomato, Mozzarella and Basil Pizza

A flavour-packed pizza topped with tender slow-cooked lamb, sweet cherry tomatoes, roasted eggplant, and fresh basil leaves. All layered on our hand-stretched base with a rich tomato sugo—hearty, aromatic, and full of Mediterranean soul.

ContainsGluten, Wheat, Milk

Medium2 Serves

$26.00

Ingredients

Lamb, Basil, Flour (Wheat), yeast (Wheat), Salt, Tomato, Garlic, Mozzarella (Milk), Pecorino (Milk)

CONTAINS: Gluten, Wheat, Milk.

Preparation and storage notes

Remove from plastic sleeve, place pizza onto oven tray.
Bake in pre-heated oven at 220c for 10 minutes or until the base is crispy and cooked. Slice and use chilli oil as desired.

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