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Creamy Chicken and Vegetable Korma with Cashews and Basmati rice

Indulge in our exquisite Creamy Chicken and vegetable Korma, a mild and aromatic curry that promises to delight your taste buds. Tender pieces of lamb are slow-cooked in a rich, creamy sauce infused with a blend of fragrant spices and a hint of sweetness. Served with fluffy basmati rice, this dish offers a perfect balance of flavours and textures, making it a comforting and satisfying choice for any curry lover

ContainsMilk, Cashew

Sizes

Dietaries

Gluten free

Ingredients

Garam Masala, Basmati Rice, Chicken, Carrot, Potato, Cauliflower, Tomato, red onion, Cashew Nuts, Vegetable oil, Cream (Milk), Garlic, Ginger, Turmeric, chilli powder, Ground Coriander, Salt, Fresh Coriander

CONTAINS: Milk, Cashew.

Preparation and storage notes

Pierce film and microwave for 2-3 minutes or until piping hot. Microwave for further 2-3 minutes if frozen.

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Creamy Chicken and Vegetable Korma with Cashews and Basmati rice - Dinner Is Served - Dinner Is Served | Cookaborough