It is the ultimate comfort food made with chunky pieces of fish, prawns, leeks, peas, and aromatic fresh herbs in a creamy white wine and dill sauce, topped with fluffy mashed potatoes . Pre-baked, all you need to do is remove the film and heat for 20 – 30 minutes fresh or 60-70 minutes from frozen. The smaller size is a generous single serving or a comfortable two person with an added side dish. The large is now in our new larger size and a very generous four person or a comfortable six.

Indulge in the rich flavours of our succulent Beef Bourguignon, a classic French dish elevated to perfection. Our tender beef is slow-cooked to perfection in a savoury red wine sauce with aromatic herbs and pearl onions, creating a melt-in-your-mouth experience with every bite. We've topped our beef bourguignon with Creamy Mash creating a gourmet pie. For the first time we're offering individual and family servings of this popular dish.

We're fairly sure that one of life’s greatest pleasures is lasagne. The combination of rich, tomato and beef bolognaise layered with pasta sheets, homemade bechamel and gooey, melt-in-the-mouth mozzarella is our idea of a good time. The reason it tastes so good is that it takes time and love to make it. We promise you a lasagne that tastes amazing, with none of the efforts.

Pre-heat oven to 160c. Remove plastic lid and place on a baking sheet in the oven. Heat for 20- 30 mins if defrosted or 40 - 50 mins from frozen. Alternatively microwave for 8 - 12 mins. Ensure pie is piping hot at centre.

Indulge in the comfort of our Chicken, Leek, and Tarragon Pie. This hearty dish features tender pieces of chicken and sweet leeks, cooked to perfection in a creamy, aromatic tarragon-infused sauce. Encased in a flaky, golden pastry, each bite offers a delightful blend of flavours and textures. It's the perfect dish for a satisfying and homey meal that warms both heart and soul

Crispy bakery-style homemade sausage rolls with a pork, onion, garlic and fennel seed filling, wrapped in golden flaky puff pastry.

Perfect for the Easter break, these golden, flaky sausage rolls are filled with a delicious blend of rich beef and sweet caramelised onions. Baked to perfection, they offer the perfect balance of savory and sweet in every bite. Keep these tasty treats on hand for easy snacking or sharing with family and friends

Indulge in the ultimate treat with our six-pack of Hot Cross Buns. Each bun is a perfect blend of warm spices, plump raisins, and a hint of citrus zest, all crowned with a delicate cross. Toast them to golden perfection and slather with creamy butter for a decadent experience that’s hard to beat. Perfect for sharing, or savouring all to yourself!

Sink your teeth into our Sweet & Sour Sticky Baked Chicken Wings, a delectable treat that promises a flavour-packed punch. These wings are baked to perfection, boasting a beautifully caramelized coating that’s sweet, savoury, and utterly irresistible. Each bite delivers a satisfying crunch followed by tender, juicy meat, all glazed with a sticky sauce that will have you licking your fingers and craving more. Ideal for sharing—or not!

Sink your teeth into our Sticky Baked Chicken Wings, a delectable treat that promises a flavour-packed punch. These wings are baked to perfection, boasting a beautifully caramelized coating that’s sweet, savoury, and utterly irresistible. Each bite delivers a satisfying crunch followed by tender, juicy meat, all glazed with a sticky sauce that will have you licking your fingers and craving more. Ideal for sharing—or not!

Experience the ultimate Easter main dish with our Porchetta, sourced from our trusted local butcher. This whole or half belly of pork is expertly seasoned and stuffed with a fragrant blend of orange, fennel, and rosemary. Tied and roasted to perfection, the tender meat is encased in incredible crunchy crackling. Delivered ready to warm through in the oven, simply heat and stir the pouch of Apple and Vanilla Agra dolce Sauce until warmed through, then serve and indulge in this festive delight Agrodolce is an Italian sauce known for its sweet and sour flavour profile. The name "agrodolce" comes from the Italian words "agro" (sour) and "dolce" (sweet) and it's the perfect flavour partner for this dish.

Make your Easter feast unforgettable with our show-stopping Slow Roasted Lamb Shoulder. We've done all the preparation and slow cooking for you, so all you need to do is place it in the oven, warm through, and let the delicious juices merge with the bed of white bean puree and green olives. Accompanied by charred scallions, this dish is effortless and delicious. Simply pull apart the tender meat and serve at the table for a truly memorable holiday meal.

xperience the vibrant flavors of our Tandoori Roast Chicken, a whole butterflied chicken marinated in a rich blend of tandoori spices. Roasted to golden perfection, this dish is delivered ready to heat and serve in an oven tray. Accompanied by crispy roast potatoes, honey-glazed carrots, tender broccolini, and a side of refreshing mint raita, it serves four and offers a delightful fusion of Indian and Mediterranean cuisine. Now available as a half, or whole chicken.

Indulge in our succulent Greek Roast Chicken, a whole butterflied chicken marinated in a fragrant blend of oregano, thyme, garlic, and lemon. Roasted to golden perfection, this dish is delivered ready to heat and serve in an oven tray. Accompanied by crispy roast potatoes, honey-glazed carrots, tender broccolini, and a side of creamy tzatziki, it serves four and promises a delightful Mediterranean feast. Now you can choose between a half roast chicken (Medium) or a whole roasted chicken (Large)

Savor the bold flavors of our Argentinian Roast Chicken, a whole butterflied chicken marinated in a tantalizing mix of garlic, ground cumin, and ground coriander. Roasted to golden perfection, this dish is delivered ready to heat and serve in an oven tray. Accompanied by crispy roast potatoes, honey-glazed carrots, tender broccolini, and a side of vibrant chimichurri sauce made with fresh parsley, garlic, red wine vinegar, and olive oil, seasoned with oregano, red pepper flakes, salt, and pepper. Now available in a half, or whole chicken and brings a taste of Argentina to your table.

Satisfy your Italian cravings with our mouthwatering beef bolognaise. Tender beef is slow-cooked with sautéed carrot, celery, and onion, all simmered in a rich tomato sauce. Paired with perfectly cooked potato gnocchi and finished with a generous sprinkle of fresh Parmesan, this hearty dish is a guaranteed hit—even with the fussiest eaters. A timeless classic that's both comforting and delicious!

Bringing the taste of Italy to your dinner table with these pillowy, potato gnocchi. Tossed in a decadent blue cheese-white wine sauce and wilted spinach, you will have a new family favourite!

Perfect for summer, our Prawn Chilli and Rocket Pizza features a rich tomato sauce spread over a sourdough base. Topped with fresh prawns, peppery rocket leaves, creamy mozzarella, and a sprinkle of chilli flakes, this pizza is designed for you to bake at home, delivering a burst of flavours in every bite.

Indulge in our exquisite 'white' pizza, featuring a rich and creamy Bechamel base. This gourmet creation is topped with delicate slivers of potato, savoury prosciutto, and crumbly blue cheese. Enhanced with fragrant rosemary, this pizza is a perfect choice for your weekend treat. Experience a harmonious blend of flavours that will leave you craving more!

Our chefs have worked their magic to bring you Crispy Potatoes perfectly seasoned with rosemary and garlic. Simply heat and serve to enjoy the ultimate crunch and rich flavour. This gourmet side dish stays fresh for up to five days in the fridge, making it a convenient and delicious addition to your Easter feast

Seasonal vegetables blanched and then roasted with the café de paris butter – a flavourful butter, infused with mixed herbs, spices and savoury condiments.

Indulge in our delightful Apple and Blackberry Crumble, a perfect blend of tart apples and juicy blackberries, topped with a golden, buttery coconut oat crumble. Each bite offers a harmonious balance of sweet and tangy flavours, complemented by a hint of cinnamon and nutmeg. Served it warm with a scoop of creamy vanilla ice cream, this dessert is a comforting treat that will leave you craving more.