Experience the ultimate Easter main dish with our Porchetta, sourced from our trusted local butcher. This whole or half belly of pork is expertly seasoned and stuffed with a fragrant blend of orange, fennel, and rosemary. Tied and roasted to perfection, the tender meat is encased in incredible crunchy crackling. Delivered ready to warm through in the oven, simply heat and stir the pouch of Apple and Vanilla Agra dolce Sauce until warmed through, then serve and indulge in this festive delight Agrodolce is an Italian sauce known for its sweet and sour flavour profile. The name "agrodolce" comes from the Italian words "agro" (sour) and "dolce" (sweet) and it's the perfect flavour partner for this dish.

Make your Easter feast unforgettable with our show-stopping Slow Roasted Lamb Shoulder. We've done all the preparation and slow cooking for you, so all you need to do is place it in the oven, warm through, and let the delicious juices merge with the bed of white bean puree and green olives. Accompanied by charred scallions, this dish is effortless and delicious. Simply pull apart the tender meat and serve at the table for a truly memorable holiday meal.

Indulge in our luxurious Prosecco & Butter Poached King Prawns, available in half kilo or whole kilo portions. These succulent prawns are delicately poached in a rich Prosecco and butter sauce, served with fresh lemon and a crusty baguette. Perfect for an elegant and effortless Christmas entree that will impress your guests

Indulge in the luxurious taste of our Salmon Roe Caviar. These vibrant, orange pearls burst with a delicate, briny flavour, offering a delightful pop with every bite. Perfect as a garnish or enjoyed on its own, this caviar adds a touch of elegance to any dish.

Add a special touch to your Christmas meal with our Gin & Beetroot Cured Salmon, available as a half or whole side. This elegant entree is paired with a Dill & Dijon Crème Fraiche, Lavosh Crackers, and a Sourdough Baguette. Simply serve with the accompanying sauce and lavosh for a stunning presentation in minutes. Perfect for a stress-free and delicious Christmas celebration.

Our Gourmet Cheese & Charcuterie Board features award winning cheeses along with chorizo Prosciutto, Sopressa salami, Cornichons, Olives, Quince paste, Muscatels, nuts & dried fruit, best enjoyed with Crackers and grissini (Gluten free option available on request) Delivered on a grazing board, you can simply unwrap and bring to the table, whether you're hosting or a guest, this takes the effort out of entertaining.

The star of every Christmas table, our Ham on the Bone is back with an extra touch of elegance. This year, we've turned up the ooh la la with a Campari and Maple glaze. This glazed half a ham is vibrant and delicious, sure to delight your family and friends. Make your holiday feast unforgettable with this show-stopping centrepiece. Servings wise, it will depend on whether this is the only main or one of a selection. This ham will be weighing approximately 4-5kg.

This sourdough baguette has a crunchy crust, an open, airy crumb, and lots and lots of flavour. Accompanied with salted butter, this French style baguette can be enjoyed plain or slathered with butter.

Elevate your holiday table with our vibrant side dish of Green Beans, Asparagus, and Zucchini, complemented by a smooth Pea Puree, luscious Green Goddess Butter, and a touch of marigold. Available in three sizes, this dish is perfect whether you're hosting a festive gathering or bringing a contribution to a holiday feast. Sure to impress and delight, it's a beautiful and delicious addition to any Christmas celebration.

Indulge in our Creamy Potato Gratin, a staple on our Christmas menu. This heavenly side dish features layers of tender potatoes, infused with a hint of nutmeg and topped with a golden, crispy Parmesan crust. It pairs beautifully with each of our mains and is simple to heat and serve. Perfect for a festive feast, this gratin keeps well for up to five days, ensuring you can enjoy its deliciousness throughout the holiday season.

Add a unique twist to your Christmas feast with our Pumpkin Roasted in Gochujang & Honey Butter, Rocket & Candied Walnut Salad. Gochujang is a Korean chili paste known for its complex flavour profile, combining spicy, sweet, and savoury notes. This vibrant dish features tender pumpkin infused with the bold flavours of gochujang and sweet honey butter, paired with fresh rocket and crunchy candied walnuts. Designed to complement each of our available sides, this salad will have the whole table talking. Give it a try and enjoy a delightful blend of flavours that will elevate your holiday meal.

Brighten your Christmas table with our refreshing Watermelon, Cucumber, Mint, Jalapeño, and Feta Salad. This vibrant dish combines juicy watermelon, crisp cucumber, and fresh mint with a hint of heat from jalapeño and the creamy tang of feta. It works beautifully as a side dish to our main courses or pairs perfectly with the gin-cured salmon or prawns for an enticing entree or light supper.

Bring the crowds running with our festive Asparagus, Pea, Whipped Ricotta, and Sherry Roasted Onion Salad. This delightful side dish features tender asparagus and sweet peas, complemented by creamy whipped ricotta and the rich, caramelized flavor of sherry roasted onions. Perfect for adding a touch of elegance to your Christmas feast, this salad is sure to impress and delight your guests

Dive into the festive spirit with our Troppo Trifle, a cheeky and fun dessert that's perfect for a Northern Rivers Christmas. This tropical delight layers soft vanilla sponge with luscious mango and coconut custard, topped with fluffy whipped cream. Each bite is a burst of flavor with grilled pineapple, tangy passion fruit, and a hint of lime and rum. It's a totally delicious treat that will leave your family and friends craving more

Experience a unique twist on a classic dessert with our Pear & Miso Caramel Cheesecake. This indulgent treat features a creamy cheesecake base, perfectly balanced with the sweet and savoury notes of miso caramel. Topped with tender, poached pears, it's a delightful fusion of flavours that will captivate your taste buds. Available as a whole baked cheesecake or by the slice, it's an elegant addition to your Christmas celebrations, sure to impress family and friends alike.

Enjoy a festive twist on the classic English summer dessert with our Melbourne Mess. This delightful treat features individual meringues topped with juicy blueberries, luscious vanilla mascarpone cream, and a burst of passion fruit. Finished with a sprinkle of fresh orange zest, it's a refreshing and indulgent dessert.

The Smoked Jalapeno Margarita - rich and full bodied, it's a campfire in the woods, chillies flirting with salted caramel. Just add Tequila and shake like maracas Pairs perfectly with Mezcal, Reposado or Anejo Tequila The Grapefruit & Hibiscus Margarita - pretty in pink, it's a spring bloom. Fruity and floral, spry and bright. Just add Tequila and shake like maracas Pairs perfectly with Coconut Tequila and Vanilla Forward Tequilas (Reposados) Badass Salts made with sea salt + dehydrated lemon, lime, orange, grapefruit, hibiscus, rose petal & cornflower NO nasty Ingredients. No Sugar, No Preservatives, No Colours, No Numbers! -Handcrafted in Byron Bay -Makes 12+ Salty Margs -1 Litre bottle means more drinks with mates. Included salts mean mates more impressed. ENJOY. Ingredients - lime juice, filtered water, agave nectar, citrus, extract & oil (lime, lemon, orange, mandarine, grapefruit), rose petal, shiraz wine, hibiscus flower, salt.

The Smoked Jalapeno Margarita - rich and full bodied, it's a campfire in the woods, chillies flirting with salted caramel. Just add Tequila and shake like maracas Pairs perfectly with Mezcal, Reposado or Anejo Tequila Badass Salts made with sea salt + dehydrated chipotle, morita, orange, lemon & lime NO nasty Ingredients. No Sugar, No Preservatives, No Colours, No Numbers! -Handcrafted in Byron Bay -Makes 12+ Salty Margs -1 Litre bottle means more drinks with mates. Included salts mean mates more impressed. ENJOY. Ingredients - lime juice, filtered water, agave nectar, citrus extract & oil (lime, lemon, orange, mandarine, grapefruit), salt.

The Classic Margarita - thirst quenching, juicy and lime forward with a hint of cooked pineapple. Perfect balance of salty, sour and sweet. Just add Tequila & shake like maracas Pairs perfectly with Tequila Blancos Badass Salts made with sea salt + dehydrated orange, lemon & lime NO nasty Ingredients. No Sugar, No Preservatives, No Colours, No Numbers! -Handcrafted in Byron Bay -Makes 12+ Salty Margs -1 Litre bottle means more drinks with mates. Included salts mean mates more impressed. ENJOY. Ingredients - lime juice, filtered water, agave nectar, citrus extract & oil (lime, lemon, orange, mandarine, grapefruit), salt.

Rich in taste and aroma, this batch churned Pepe Saya Cultured Butter is available in a 200gm wheel, lightly salted with Olsson's Sea Salt. Made with Australian cream that has been cultured, creating crème fraiche, and then batch churned to create the unique creamy, tangy flavour. Ingredients: Cream (from pasteurised cows milk), culture, Olsson's salt Keep refrigerated. Shelf life - up to 12 weeks from date made.

Indulge in our hearty Chunky Beef and Mushroom Pie. This pie features tender chunks of chuck beef, slow-cooked with a medley of Swiss brown mushrooms, all enveloped in a rich, savoury gravy made from dark ale and beef stock. Enhanced with the flavours of garlic, thyme, and bay leaves, and complemented by the sweetness of carrots. This pie is encased in a golden, flaky puff pastry. Simply heat and serve for a comforting, delicious experience.

Our chefs have worked their magic to bring you Crispy Potatoes perfectly seasoned with rosemary and garlic. Simply heat and serve to enjoy the ultimate crunch and rich flavour. This gourmet side dish stays fresh for up to five days in the fridge, making it a convenient and delicious addition to your Easter feast

Indulge in the rich, earthy flavors of our Truffled Mushroom and Whipped Ricotta Lasagna. This vegetarian delight features layers of tender pasta, a luxurious blend of truffled mushrooms, and creamy whipped ricotta, all baked to perfection. Ideal for an easy vegetarian meal at Easter or as a comforting dish in the days that follow, this lasagna pairs beautifully with a crisp salad or roasted vegetables. Treat your family and friends to a gourmet experience with every bite.

Celebrate the festive season with our delightful Coronation Chicken Pie. This pie is a perfect blend of tender chicken, creamy curry sauce, and a hint of sweetness, all encased in a golden, flaky pastry. Ideal for a quick and easy meal, it can be popped into the oven at a moment's notice. Pair it with a fresh salad or some steamed vegetables for a hassle-free, delicious after-Christmas dinner with family and friends.