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BBQ Pulled Pork

Slow-cooked pork shoulder tossed through our smoky house BBQ sauce. Ready to heat and perfect for easy dinners, entertaining or meal prep. Use it in tacos, sliders, loaded baked potatoes, nachos, rice bowls, wraps or toasted sandwiches. Portion guide: allow approximately 180–250g per person for a main meal, 80–120g per taco serving, or 60–80g per slider. A 500g pack typically serves 2–3 people, while a 1kg pack comfortably serves 4–6 depending on how you serve it. Suitable to freeze.

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Dietaries

Gluten free
Nut free
Dairy free
Egg free
Soy free

Ingredients

~Pork Shoulder, BBQ Sauce [Pork stock, Tomato Sauce, Apple Cider Vinegar, Brown Sugar, Molasses, Spices, Vegan worcestershire, Salt], Apple Juice, Rub [Brown Sugar, Spices, Salt, Black pepper]

Preparation and storage notes

Keep refrigerated at or below 5°C. Consume by Sticker Date. Suitable for freezing. Defrost in the fridge overnight before heating. Microwave with the lid loosened slightly to vent. Heat on high for 2–3 minutes, stir carefully, then continue in 30-second bursts until piping hot throughout. Stand for 1 minute before serving.

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