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Family Vegetable Lasagna

Great for a guilt free life. We take roasted zucchini, pumpkin, sugo, & red peppers, and layer with "cheesy" rice milk béchamel, baby spinach & egg-free pasta. As always ~ Gluten Free

Sizes

Dietaries

Vegan
Vegetarian
Gluten free
Nut free
Dairy free
Egg free
Soy free

Ingredients

Organic Rice Milk, Tomato, Zucchini, Pumpkin (Japanese), Roasted Red Capsicum, Tomatos, Lasagne sheets (GF), Baby Spinach, Cornflour (gf), Nutritional Yeast, Mixed herb

Preparation and storage notes

Pre heat oven to 160 degrees C. Heat for 30-35 minutes or until heated through. Consume within 5 days or freeze immediately. Defrost in fridge overnight before heating.

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