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Malaysian Tofu & Vegetable Curry w. Rice | Vegan | Spice: Medium | Frozen

Tofu braised in spicy Malaysian sauce with vegetables & Jasmine rice. As always ~ Gluten Free

ContainsSoy

Medium1 Serve

$15.00

Dietaries

Gluten free
Vegetarian
Vegan
Nut free
Dairy free
Egg free

Ingredients

Coconut Cream, Tofu (Soy), Jasmine rice, Carrot, Zucchini, Capsicum (Red), Pumpkin (Japanese), Ginger, fresh, Lime, Soy Sauce (GF), Lemongrass, Garlic, Spices, Chilli, Long Red

CONTAINS: Soy.

Preparation and storage notes

Place containers in microwave. Heat for 2 minutes. Stir. Heat for 2 minutes. Allow to cool slightly. Consume within 3 days or freeze immediately. Defrost in fridge overnight before heating.

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