Thai Style Pumpkin Soup (Vegan)
No onion or garlic
FODMAP
Vegan
Vegetarian
Halal
Kosher
Egg free
Dairy free
Low fat
Gluten free
GM
Packed with authentic Thai style spices like chilli, lemongrass, ginger and paired with the sweetness of Jap pumpkin. We temper the heat with coconut cream. This soup warms the soul.
Allergens -
Soy.
Ingredients
-Pumpkin, Jap, Coconut, cream, -Carrot, Stock "Chicken" - Vegan, Lime, -Lemongrass, Pepper, -Chilli, -Coriander, Ginger, Soy Sauce, Gluten free.
Preparation and storage notes
Warm in the microwave for 2-3 minutes. Consume within 3 days or freeze immediately. Defrost in the fridge overnight before heating.