Family Quiche Florentine
Our French Style spinach & feta quiche with a pastry base and is at home both at Brunch, Lunch or Dinner. Serves 4-6 Quiche also benefits your health by providing a source of essential vitamins and minerals such as calcium, iron and zinc. Eggs contain vitamin B-12, a nutrient that helps maintain the health of your nervous system. As always ~ Gluten Free
Ingredients
Gluten Free Pastry Base (Salt, Milk, skim, Vegetable oil, Soy Milk, Rice flour, Tapioca flour, Potato starch, Maize starch, Dextrose, Egg, Besan flour), Cream, -Free range Egg, Cheese, Assorted, -spring onion (green tops only), -Spinach, baby, fresh, raw, Cheese (Feta), Stock (Vegan) #Garlic, -Garlic, Black pepper.
Preparation and storage notes
Preheat oven to 160c. Place on an oven tray and into the middle of the oven. Heat for 15 minutes. Consume withing 3 days or freeze immediately. Thaw before reheating.