Family Vegan Lasagna
Vegan
Vegetarian
Gluten free
Nut free
Dairy free
Egg free
Soy free
Great for a guilt free life. We take roasted zucchini, pumpkin, sugo, & red peppers, and layer with "cheesy" rice milk béchamel, baby spinach & egg-free pasta. As always ~ Gluten Free
Allergens -
No allergens present
Ingredients
Organic Rice Milk, -Tomato, -Zucchini, -Pumpkin, Jap, -Red Capsicum, -Tomatos, Lasagne sheets - gluten free, -Spinach, baby, fresh, raw, Cornflour (gf), Nutritional Yeast, Italian herbs.
Preparation and storage notes
Preheat oven at 160C. Leave pie in foil and heat for 35 minutes or until heated through.