Thai Red Pumpkin Curry | Vegan | Spice: Hot | Frozen Down
Gluten free
Vegan
Vegetarian
Nut free
Dairy free
Egg free
Roasted pumpkin & vegetables in spicy Thai red coconut sauce. As always ~ Gluten Free
Allergens -
Soy.
Ingredients
-Pumpkin, Jap, Coconut, cream, -Carrot, -Zucchini, -Capsicum, red pepper, raw, Ginger, Lime, Soy Sauce, Gluten free, -Lemongrass, -Coriander, -Garlic, Spices, -Chilli.
Preparation and storage notes
Defrost overnight. Place container in microwave. Heat for 4-5 minutes.