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Creamy Pumpkin & Sage Sauce w. Pasta | Vegan

This creamy vegan Pumpkin Pasta is so easy and perfect for fall especially on busy weeknights. Pick your favorite pasta, toss it with my dairy-free pumpkin sage sauce and you have a healthy and satisfying autumn meal ready in minutes. As always ~ Gluten free

Medium1 Serve

$15.00

Dietaries

Gluten free
Vegetarian
Vegan
Onion & garlic free
FODMAP
Nut free
Soy free

Ingredients

Organic Rice Milk, Pumpkin (Japanese), Pasta, GF, Extra virgin olive oil, Stock (Vegan, LoFo), sage, Salt, Black pepper

Preparation and storage notes

Defrost overnight, microwave for 3-4 minutes till hot.

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