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Smashed Chat Potatoes | GF - DF - Vegan

You've probably had our smashed chats from our family meals range but if you haven't: We simmer the potatoes with the herbs to infuse them all the way through. We then smash, drizzle, season, & roast. Perfection: ready for you to reheat & eat! Chef's Tip: Toss them with grated Parmesan to make the viral crispy Parmesan potatoes! As always ~ Gluten Free

Sizes

Dietaries

Gluten free
Vegetarian
Vegan
Dairy free
Egg free
Soy free

Ingredients

Potato, Salt, Extra virgin olive oil, thyme, Garlic, Rosemary, Black pepper

Preparation and storage notes

Keep refrigerated. Can be eaten cold. For reheating: cover with foil and place in 150C oven for 25-30 minutes. Consume by Wednesday 27th December.

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