For the entertainer....a box of local and international grazing goodies - cheese, charcuterie, antipasti, accompaniments and fruit - a little box for 2 to kick start an afternoon on the beach - or for 10 to get your Saturday night guests settled in. GF option also available - just let us know.

The best of the season in a beautiful box - the perfect gift or the perfect morning or afternoon grazing. We select the very best of whatever the season brings, for you and your guests.

Everyone’s favourite soup. For the feel good factor.

Hot out of the oven at 3pm every day and always a sell out. Our free range chooks come from the Sunshine Coast and are roasted to perfection, served with a side of daily roast vegetables, ample for a family of 4.

Made by the wonderful Martin in Lennox Head, fresh focaccia is in store Fridays and Saturdays. Hand made, hand folded, hand stretched, baked with love.

Serve with steamed jasmine rice a sprinkle of coriander - and we like an extra squeeze of fresh lime to finish.

Serve as a stand-alone meal with steamed basmati rice or as a side dish to our butter chicken or tikka masala. Great with a dollop of yoghurt.

The base of our much loved lasagne, this is also the sauce for your spaghetti or soft polenta. Add a good grating of parmesan to finish and a good sourdough. Perfect as a pie filling. Rich and delicious and family friendly.

The base of our much-loved vegetarian lasagne, this is also the sauce for your spaghetti or soft polenta. Add a good grating of parmesan to finish. Great as a pie filling or as a sauce over roast vegetables. Rich and delicious and family-friendly.

A classic family favourite, our lasagne is made in a traditional way with beef ragu, passata and bechamel sauce. Serve with fresh sourdough or focaccia and a fresh green salad. One of Bay Grocer’s most loved dishes.

A classic family favourite, our vegetable and lentil lasagne is made in a traditional way with passata and bechamel sauce. Serve with fresh sourdough or focaccia and a fresh green salad.

Let us pack up the weekly best for you. Whether its leeks, pumpkin and crisp green apples - or sweet strawberries, local leaves and the freshest herbs - we will find the best of the best and create a beautiful box of fresh goodness.

Let us pack up the weekly best for you. Whether its leeks, pumpkin and crisp green apples - or sweet strawberries, local leaves and the freshest herbs - we will find the best of the best and create a beautiful box of fresh goodness.

Warm through and serve with vanilla ice cream.

Add softly whipped cream or vanilla gelati to serve.

Cookie dough prepared and rolled. Ready to be cut and cooked for fresh, dark chocolate laden cookies that taste as good as they smell.

Cookie dough prepared and rolled. Ready to be cut and cooked for fresh, oaty, rich, golden syrup-laden cookies that taste as good as they smell. Celebrating the Anzacs and all they did.....a family favourite.

Utter and complete gluten-free indulgence. The best we've ever tasted! Enjoy this classic Italian dessert just as is.

Cheese-cakey biscuity goodness. Simply enjoy as is.

A creamy and airy mousse - for the milk choc lovers - the perfect treat.

A deliciously dense and rich mousse - the perfect treat.

Authentic Italian gelato from Benilato. The taste of Italy.

Authentic Italian gelato from Benilato. The taste of Italy.

Authentic Italian gelato from Benilato. The taste of Italy.

Authentic Italian gelato from Benilato. The taste of Italy.

The classic. Enjoy with sourdough or garlic bread.

A classic family favourite, our vegetable and lentil lasagne is made in a traditional way with passata and bechamel sauce. Serve with fresh sourdough or focaccia and a fresh green salad.

The base of our much-loved vegetarian lasagne, this is also the sauce for your spaghetti or soft polenta. Add a good grating of parmesan to finish. Great as a pie filling or as a sauce over roast vegetables. Rich and delicious and family-friendly.

Serve with couscous and harissa.

Serve with rice, corn chips, totopos or tortillas. Add a dollop of sour cream.

One for those Wintery nights with baked potatoes or lazy cool Sunday mornings with your favourite eggs. Or perfect served simply with thick cut sourdough.

Serve as a stand-alone meal with steamed basmati rice or as a side dish to our butter chicken or tikka masala. Great with a dollop of yoghurt.

A curry from the local legends at Yulli's. Vegan, utterly delicious, just add rice.

A curry from the local legends at Yulli's. Vegan, utterly delicious, just add rice.

From local legends of vegan goodness - this pie ticks all the boxes for a vegan friendly family meal. Add a green salad or steamed Asian greens on the side and off you go.

From local legends of vegan goodness - this pie ticks all the boxes for a vegan friendly family meal. Add a green salad and off you go.

A 4-cheese pizza made with love by 2 Italian boys in Byron Bay. This is a firm favourite here at Bay Grocer and just quietly, we love it with a dash of Worcestershire sauce. Ssshhhh.

A classic pizza made with love by 2 Italian boys in Byron Bay. This is a firm family favourite.

A classic pizza hand crafted in Byron Bay. With a thin and crispy base, this is a firm family favourite. Who can say no to ham and cheese?

Freshly baked every day a loaf of Bread Social sourdough is a perfect accompaniment to your meal.

Locally made par bake focaccia. Simply flash in a hot oven for warm fresh bread.

The classic salad dressing, olive oil, red wine vinegar, salt and pepper.