Roasted Broccoli Pesto Pasta with Toasted Pine Nuts
A refreshing pasta dish, both vegetarian and delicious, the roasted broccoli pairs perfectly with the cooling flavours of our pesto.
Allergens -
Gluten, Wheat, Fish, Milk, Pine nut.
Ingredients
Broccoli, PESTO basil, lemon.pinenut parmasen, garlic, Pine nuts, Parmesan, Fetta, Extra virgin olive oil, Pasta, Currants, Anchovy, fresh.