Lamb Tagine
A delicious middle eastern inspired lentil and lamb tagine with saltbush, rosewater infused sweet potato and parsnips, quina, quandongs, almonds and dates.
Allergens -
Almond.
Ingredients
Stock, Lamb, Parsnip, Sweet potato, Carrots, Apricot, Orange juice, Onion, Celery, Green lentil, Ginger, Dates, Honey, Green chilli, Garlic, Cumin and fennel mix, Cardamom, Lemon myrtle leaves, Bush pepper, Saffron threads, Cinnamon, White pepper, Salt, Oilve oil, Rose water, Quinoa, Quandong jam, Roasted almonds, Dill.