Otway pork and beef lasagne
Free range Otway pork, slow cooked with lean beef in a rich tomato sauce with rosemary and bay leaves. layered between fresh pasta sheets with olives feta and spinach.
Allergens -
Gluten, Wheat, Fish, Milk.
Ingredients
Milk, Tinned tomato, Chicken stock, Pork mince, Beef mince, Red wine, Onion, Butter, Flour, Celery, Tomato paste, Carrot, Garlic, Anchovy, fresh, Aniseed myrtle, Lemon myrtle leaves, Salt, Black pepper, Brown sugar, Nutmeg, Bay leaves, Rosemary.