French Cassoulet.. Otway pork, chicken ,sausage and white beans.
A traditional cassoulet with cannellni beans , slow cooked chicken pork and sausage in a rich sticky sauce ... serve with our mash potato and steamed green sides .
Allergens -
No allergens present
Ingredients
Stock, Pork, Carrot, Cannelini beans, Beef sausage, lamb cuts, Bacon, Celery, Tin diced tomatoes, Ham hock, Chicken stock, Bay leaves, Gelatine leaves, Rosemary, Tarragon.
Preparation and storage notes
Defrost in fridge and heat in pan for 5min for small 8 min for large to 75 degrees.