Bacon & Zucchini Slice w/Sweet Potato Wedges & Peas
Not quite a quiche, but heavier than a frittata. Served with beautifully roasted sweet potato wedges and peas - a perfect Sunday night dinner... or lunch... or brunch - well, perfect for ANY day really!
Gluten free
Dairy free
Nut free
Soy free
FODMAP
No onion or garlic
Allergens -
Egg.
Ingredients
Sweet potato, Zucchini, Coconut cream, Bacon, Green peas, Self raising flour (GF), Sun-dried tomatoes (LFM), Egg, Garlic infused olive oil, Salt, Thyme, Black pepper, cracked, fine.
Nutritional information
| Serving size: 320g | Per serve | Per 100g |
|---|---|---|
| Energy | 1308.1kJ | 408.8kJ |
| 312.6Cal | 97.7Cal | |
| Protein | 15.3g | 4.8g |
| Fat, total | 14.6g | 4.6g |
| • saturated | 8.9g | 2.8g |
| Carbohydrate | 26.7g | 8.4g |
| • sugars | 10.3g | 3.2g |
| Sodium | 1107.6mg | 346.1mg |