Salmon Patties with Potato Wedges, Peas & Sweet Chilli Sauce
Gluten free
Nut free
Dairy free
Egg free
Soy free
Super simple and super tasty... salmon & potato patties with a hint of dill and lemon, roasted to perfection & served with roasted potato wedges, sweet peas and sweet chilli sauce. Enjoy as they are or pack it into a burger bun. Simply... yum!!
Allergens -
Fish.
Ingredients
Salmon fillet, Baby potatoes, Green peas (frozen), Sweet potato, gold, Chat Potatoes, Onion, brown, Sweet chilli sauce (GF), Celery, Lemon juice, Dill, Parsley, fresh, Lemon zest, Psyllium husk, organic, Extra virgin olive oil, Salt, Black pepper, cracked, fine.
Nutritional information
| Serving size: 320g | Per serve | Per 100g |
|---|---|---|
| Energy | 2084.5kJ | 651.4kJ |
| 498.2Cal | 155.7Cal | |
| Protein | 41g | 12.8g |
| Fat, total | 16.4g | 5.1g |
| • saturated | 4g | 1.3g |
| Carbohydrate | 41.7g | 13g |
| • sugars | 14.3g | 4.5g |
| Sodium | 494.5mg | 154.5mg |