Teriyaki Salmon with Sesame Brocolli and Rice
Sitting somewhere between savoury and sweet, this beautifully glazed salmon fillet will be inhaled as quickly as you can reheat it! You're welcome!
Gluten free
Dairy free
FODMAP
Egg free
Allergens -
Fish, Soy, Sesame.
Ingredients
Salmon, Brown rice, Broccoli, Soy sauce (GF), Green shallots, Maple syrup, Mirin, Sesame seed, Ginger, Oilve oil, Sesame oil, Salt.
Nutritional information
| Serving size: 320g | Per serve | Per 100g |
|---|---|---|
| Energy | 1958.1kJ | 611.9kJ |
| 468Cal | 146.2Cal | |
| Protein | 41.9g | 13.1g |
| Fat, total | 18.1g | 5.6g |
| • saturated | 4.5g | 1.4g |
| Carbohydrate | 32.2g | 10.1g |
| • sugars | 5g | 1.6g |
| Sodium | 1120.4mg | 350.1mg |