Beef Bolognaise with Gluten Free Spaghetti
Needing no introduction, this sauce has been cooked for hours! It's simple... it's rich... it's tasty and... it's good for you!
Served with gluten-free spaghetti it's served without the post-meal bloat!
Gluten free
Dairy free
FODMAP
Low fat
Nut free
Egg free
Soy free
Allergens -
No allergens present
Ingredients
Beef mince, Tomato passata, Tinned tomato, Vegan spaghetti (GF), Water, filtered, Carrots, Garlic infused oil, Herbs, Celery, Vegan stock powder (GF), Dijon mustard, Salt, Black pepper, cracked, fine.
Nutritional information
| Serving size: 320g | Per serve | Per 100g |
|---|---|---|
| Energy | 1931.7kJ | 603.7kJ |
| 461.7Cal | 144.3Cal | |
| Protein | 49.8g | 15.6g |
| Fat, total | 13.8g | 4.3g |
| • saturated | 4.6g | 1.4g |
| Carbohydrate | 30.2g | 9.4g |
| • sugars | 10.6g | 3.3g |
| Sodium | 596.6mg | 186.5mg |