Moroccan Lamb Mince with Roast Pumpkin, Quinoa and Pepitas
A lovely balanced meal with subtle flavours of Moroccan spice, served with sweet roasted pumpkin on a bed of quinoa.
Gluten free
Dairy free
FODMAP
Egg free
Soy free
Nut free
Allergens -
No allergens present
Ingredients
Lamb mince, Pumpkin, Tinned tomato, Chickpea, Quinoa, tri colour, Spinach, Water, filtered, Celery, Carrots, Zucchini, Tomato paste, Pepitas, Orange juice, Low foodmap stock (GF), Mint, Garlic infused oil, Moroccan Seasoning, Cinnamon, Salt, Orange zest, Chilli powder.
Nutritional information
| Serving size: 320g | Per serve | Per 100g |
|---|---|---|
| Energy | 2042.4kJ | 638.3kJ |
| 488.2Cal | 152.5Cal | |
| Protein | 38.5g | 12g |
| Fat, total | 14.9g | 4.7g |
| • saturated | 3.7g | 1.2g |
| Carbohydrate | 43.6g | 13.6g |
| • sugars | 12.5g | 3.9g |
| Sodium | 386.2mg | 120.7mg |