Allergens -
Ingredients
Chicken thighs, Quinoa, tri colour, Coconut milk, Pineapple, Coconut cream, Massaman curry paste (GF), Tamarind paste, Extra virgin olive oil, Chicken stock (GF), Palm sugar, Cardamom pods, Cinnamon stick, Bay leaves.
Nutritional information
Serving size: 320g | Per serve | Per 100g |
---|---|---|
Energy | 4318.5kJ | 1349.5kJ |
1032.1Cal | 322.5Cal | |
Protein | 58.4g | 18.3g |
Fat, total | 45.7g | 14.3g |
• saturated | 24.8g | 7.7g |
Carbohydrate | 89.7g | 28g |
• sugars | 19.6g | 6.1g |
Sodium | 261.3mg | 81.7mg |