Butter Chicken w/Brown Rice & Peas
This beautiful combination of spices meld to make a smooth, buttery sauce - perfect for yoghurt marinated chicken pieces to soak up all of the flavours. Served with steamed brown rice & sweet green peas.
Ingredients
Chicken thighs - diced, Brown rice, Green peas (frozen), Tinned tomato, Tomato paste (GF), Coconut cream, Water, filtered, Coconut yoghurt, Onion, brown, Maple syrup, Almond meal, toasted, Lemon juice, Cumin, ground, Extra virgin olive oil, Coriander, ground, Salt, Garam masala, Garlic-crushed, Ginger (fresh), grated, Paprika, Hungarian, Turmeric, ground, Mint, fresh, Coconut oil (organic), Ground Cinnamon, Cardamom, ground.
Nutritional information
| Serving size: 320g | Per serve | Per 100g |
|---|---|---|
| Energy | 1845.9kJ | 576.9kJ |
| 441.2Cal | 137.9Cal | |
| Protein | 33.6g | 10.5g |
| Fat, total | 18g | 5.6g |
| • saturated | 8.8g | 2.8g |
| Carbohydrate | 31.5g | 9.9g |
| • sugars | 11.5g | 3.6g |
| Sodium | 563.5mg | 176.1mg |