Butter Chicken with Brown Rice and Peas
This beautiful combination of spices meld to make a smooth, buttery sauce - perfect for yoghurt marinated chicken pieces to soak up all of the flavours. Served with brown rice & peas.
Gluten free
Dairy free
Egg free
Soy free
Allergens -
Almond.
Ingredients
Chicken thighs, Brown rice, Green peas, Tinned tomato, Coconut cream, Tomato paste, Coconut yoghurt, Onion, Almond milk, unsweetened, Maple syrup, Almonds, Lemon juice, Cumin, Extra virgin olive oil, Ground coriander, Salt, Garlic, Garam masala, Ginger, Paprika, Turmeric, Mint, Coconut oil, Cinnamon, Cardamom.
Nutritional information
| Serving size: 320g | Per serve | Per 100g |
|---|---|---|
| Energy | 2241.4kJ | 700.4kJ |
| 535.7Cal | 167.4Cal | |
| Protein | 37.2g | 11.6g |
| Fat, total | 24.7g | 7.7g |
| • saturated | 14.3g | 4.5g |
| Carbohydrate | 36.1g | 11.3g |
| • sugars | 13.8g | 4.3g |
| Sodium | 628.5mg | 196.4mg |